Butterfinger Bliss Balls

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Why Make This Recipe

Butterfinger Bliss Balls are a fun and tasty treat that everyone will love. They are easy to make and perfect for any occasion. Whether you’re looking for a quick snack, a dessert for a party, or a sweet gift, these bliss balls fit the bill. The combination of creamy peanut butter, crunchy graham crackers, and delicious Butterfinger candy creates a delightful flavor that is hard to resist.

How to Make Butterfinger Bliss Balls

Ingredients:

  • 1 cup creamy peanut butter
  • 1 cup graham cracker crumbs
  • 1 cup Butterfinger candy bars, crushed
  • 1 cup melted chocolate

Directions:

  1. In a bowl, combine the creamy peanut butter, graham cracker crumbs, and crushed Butterfinger candy bars. Mix until well combined.
  2. Roll the mixture into small balls and place them on a baking sheet.
  3. Dip each ball in melted chocolate until fully coated.
  4. Place the chocolate-coated balls back on the baking sheet.
  5. Refrigerate for at least 30 minutes to set before serving.

How to Serve Butterfinger Bliss Balls

Serve these bliss balls as a sweet treat at gatherings, parties, or family get-togethers. They are perfect for snacking or as a dessert option. You can place them in an attractive bowl for sharing or package them in cute bags for gifts.

How to Store Butterfinger Bliss Balls

Store your Butterfinger Bliss Balls in an airtight container in the refrigerator. They will stay fresh for up to a week. If you want to keep them longer, you can also freeze them for up to three months. Just make sure to separate layers with parchment paper to avoid sticking.

Tips to Make Butterfinger Bliss Balls

  • Make sure to use creamy peanut butter for a smooth mixture.
  • If you prefer a crunchier texture, you can use crunchy peanut butter.
  • For an even richer chocolate flavor, you can use dark chocolate instead of milk chocolate.
  • You can dust the bliss balls with powdered sugar or cocoa powder for an extra touch.

Variation

You can customize this recipe by adding other mix-ins like chopped nuts or different types of candy bars. Try using Reese’s cups for a different flavor twist.

FAQs

1. Can I make these bliss balls without peanut butter?
Yes, you can substitute the peanut butter with almond butter or sunflower seed butter for a nut-free option.

2. How do I know when the chocolate coating is set?
The chocolate will look shiny and hard when it is completely set. You can test one by touching it gently.

3. Can I add protein powder to the mixture?
Yes, adding protein powder can make the bliss balls more filling. Just reduce the amount of graham cracker crumbs slightly to balance the mixture.

Butterfinger Bliss Balls

150kcal
Prep 10 minutes
Total 40 minutes
Delicious and easy-to-make treat combining peanut butter, graham crackers, and Butterfinger candy bars, perfect for snacking or parties.
Servings 12 pieces
Course Dessert, Snack
Cuisine American

Ingredients

Main Ingredients
  • 1 cup creamy peanut butter Use creamy peanut butter for a smooth mixture.
  • 1 cup graham cracker crumbs
  • 1 cup Butterfinger candy bars, crushed
  • 1 cup melted chocolate Dark chocolate can be used for a richer flavor.

Method

Preparation
  1. In a bowl, combine the creamy peanut butter, graham cracker crumbs, and crushed Butterfinger candy bars. Mix until well combined.
  2. Roll the mixture into small balls and place them on a baking sheet.
  3. Dip each ball in melted chocolate until fully coated.
  4. Place the chocolate-coated balls back on the baking sheet.
  5. Refrigerate for at least 30 minutes to set before serving.

Nutrition

Serving1gCalories150kcalCarbohydrates15gProtein4gFat9gSaturated Fat4gSodium50mgFiber1gSugar8g

Notes

Store in an airtight container in the refrigerator for up to a week or freeze for up to three months separated by parchment paper. Variations can include using crunchy peanut butter, adding nuts or different candy bars.

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