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+ servings

Bang Bang Chicken Sliders

300kcal
Prep 10 minutes
Cook 15 minutes
Total 25 minutes
Delicious sliders filled with creamy, spicy Bang Bang chicken, perfect for any gathering.
Servings 4 servings
Course Appetizer, Main Course
Cuisine American

Ingredients

Main Ingredients
  • 1 lb chicken breast
  • 1/2 cup mayonnaise Can substitute with low-fat mayonnaise or Greek yogurt.
  • 1/4 cup sweet chili sauce
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste
  • Slider buns
  • Lettuce For garnish.
  • Sliced tomatoes For garnish.
  • Sliced cucumbers For garnish.

Method

Preparation
  1. Cook the chicken breast by grilling or boiling it until fully cooked. Once done, shred or chop it into small pieces.
  2. In a mixing bowl, combine the mayonnaise, sweet chili sauce, garlic powder, onion powder, salt, and pepper. Stir well to create a well-blended sauce.
  3. Add the shredded chicken to the sauce mixture, ensuring it is fully coated.
Assembly
  1. To assemble, place a generous portion of the Bang Bang chicken onto a slider bun.
  2. Garnish with fresh lettuce, sliced tomatoes, and cucumbers for a refreshing crunch.
  3. Serve immediately and enjoy the delightful flavors!

Nutrition

Serving1gCalories300kcalCarbohydrates20gProtein20gFat15gSaturated Fat2gSodium300mgFiber1gSugar4g

Notes

You can experiment with additional toppings like avocado slices, pickled jalapeños, or a drizzle of sriracha for extra heat. Leftover Bang Bang chicken can be stored in an airtight container in the fridge for up to 3 days. Reheat gently in the microwave or on the stovetop, adding a splash of water or broth to keep it moist.

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