Go Back
+ servings

Buffalo Chicken Tacos

350kcal
Prep 10 minutes
Cook 5 minutes
Total 15 minutes
Spicy Buffalo Chicken Tacos are a crowd-pleasing dish perfect for busy weeknights, blending tender chicken with bold flavors and fresh toppings.
Servings 4 servings
Course Dinner, Main Course
Cuisine American, Tex-Mex

Ingredients

Main Ingredients
  • 2 cups cooked and shredded chicken excellent source of protein for muscle repair
  • 1/2 cup buffalo sauce adds a bold flavor that amps up the excitement
  • 8 small tortillas the perfect vessel for your savory filling
Toppings
  • 1 cup shredded lettuce adds a refreshing crunch and vital vitamins
  • 1 cup diced tomatoes rich in antioxidants and adds juiciness
  • 1/2 cup shredded cheese melty goodness that enhances flavor and texture
  • to taste Ranch or blue cheese dressing (optional) adds creaminess and balances spice

Method

Preparation
  1. In a mixing bowl, combine the cooked and shredded chicken with the buffalo sauce. Mix well until the chicken is evenly coated.
  2. Warm the tortillas in a pan over medium heat or microwave them for about 15 seconds until pliable.
Assembly
  1. On each tortilla, place a generous portion of the buffalo chicken mixture.
  2. Top with shredded lettuce, diced tomatoes, and shredded cheese.
  3. If desired, drizzle with Ranch or blue cheese dressing for added flavor.
  4. Fold the tortillas over the fillings and serve immediately.

Nutrition

Serving1gCalories350kcalCarbohydrates30gProtein25gFat15gSaturated Fat7gSodium800mgFiber3gSugar2g

Notes

You can freeze the buffalo chicken mixture in an airtight container. Consider using BBQ sauce for a milder flavor or shredded turkey for a healthier option. Customize with avocado or jalapeños for added flair!

Tried this recipe?

Let us know how it was!