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–+ servings

Chocolate Chip Cookie Cheesecake Bars

250kcal
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Prep 15 minutes
Cook 30 minutes
Total 45 minutes
A delightful fusion of chocolate chip cookies and creamy cheesecake, perfect for any occasion.
Servings 9 squares
Course Dessert, Snack
Cuisine American

Ingredients

For the base
  • 1 package chocolate chip cookie dough
For the cheesecake filling
  • 8 oz cream cheese, softened
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 large egg

Method

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. Press the chocolate chip cookie dough into the bottom of a greased 9×9 inch baking pan.
  3. In a mixing bowl, beat the softened cream cheese, sugar, vanilla extract, and egg until smooth.
  4. Pour the cream cheese mixture over the cookie dough layer in the pan.
Baking
  1. Bake for about 25-30 minutes, or until the cheesecake is set and the edges are golden.
Cooling
  1. Allow to cool, then refrigerate before cutting into bars.
  2. Serve and enjoy!

Nutrition

Serving1gCalories250kcalCarbohydrates30gProtein3gFat13gSaturated Fat7gSodium150mgFiber1gSugar12g

Notes

Serve these bars chilled for a refreshing dessert. Top with whipped cream or a drizzle of chocolate sauce for extra flavor. Store in an airtight container in the refrigerator for 3-5 days or freeze for longer storage.

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